Pastel de Nata Workshop | Gaia

Discover the art of making one of Portugal most beloved pastries during an engaging hands on baking workshop. Guided by a welcoming host you will learn each step involved in preparing the famous pastry from the very beginning. Unlike many classes this experience includes preparing the delicate dough as well as the creamy filling allowing participants to understand the complete traditional process. Along the way guests hear fascinating stories about Portuguese culinary heritage culture and everyday traditions connected with this iconic dessert.

During the workshop participants take turns completing each stage of the preparation while enjoying a relaxed and friendly atmosphere. As the pastries bake the host shares insights about local ingredients baking methods and the history of this famous treat. Guests may also enjoy a tasting of regional wine while discussing Portuguese gastronomy and culture. Once the pastries are ready everyone gathers to enjoy warm freshly baked creations celebrating the delicious results of their culinary effort.