Kangaroo Island Shore Excursion Tasting Tour - For Cruise Ship Passengers Only

Kangaroo Island Food and Wine Tour Showcases Local Flavors and Scenic Coastal Beauty

A shortened full-day food and wine tour offers cruise passengers an ideal introduction to the culinary delights and picturesque landscapes of Kangaroo Island. Departing from Penneshaw, the half-day experience combines gourmet tastings, locally crafted beverages, and visits to some of the island's most celebrated producers. Designed for food lovers with limited time ashore, the tour delivers a relaxed yet memorable journey through the region's vibrant food and beverage scene.

The adventure begins with a visit to Emu Bay Lavender Farm, where guests enjoy morning tea alongside a selection of lavender-inspired products and local specialties. The tour then continues to either Bay of Shoal Wines or Springs Road Winery for a guided wine tasting, allowing visitors to sample premium regional wines while taking in the tranquil vineyard surroundings. A one-hour stop in Kingscote provides free time to explore the town and enjoy lunch at a local café or restaurant at guests' own expense.

The culinary journey continues with a visit to Island Beehive, where travelers discover the island's renowned honey production before heading to Kangaroo Island Spirits for a tasting of award-winning boutique gins. The experience also includes a visit to Emu Ridge Eucalyptus Distillery, where guests enjoy a guided distillery tour and sample locally produced cider while learning about one of the island's most distinctive industries.

As the tour returns to Penneshaw, travelers may also enjoy a scenic stop at Pennington Bay if time allows, adding another highlight to an already rewarding day. Blending local produce, artisan beverages, and beautiful island scenery, this food and wine experience offers visitors an authentic taste of Kangaroo Island's rich agricultural heritage and welcoming hospitality.