Cena Sotto Le Stelle • ISOLA LUNGA

Experience a memorable dinner at the Isola Lunga - Salt Resort, set against the breathtaking backdrop of the Ettore and Infersa Salt Flats. Guests begin with an independent walk across the salt flats, enjoying the serene landscape and the shimmering reflections of the salt basins. The outdoor dinner is thoughtfully prepared, featuring a menu that highlights the best of Sicilian cuisine. Adults can savor a variety of starters including octopus salad, parmigiana, quinoa salad, eggplant caponata, and porchetta with ricotta rolls, followed by first courses such as calamarata with tuna ragù and risotto with sun-dried tomato pesto, capers, and lemon. The main course features swordfish rolls, and the meal concludes with a refreshing dessert of fior di latte and fruit ice cream. Each dish is crafted to celebrate local flavors and ingredients, offering a rich culinary experience while guests enjoy the tranquil beauty of the salt flats.

Children are also welcome with a specially designed menu featuring panelline and arancini as appetizers, followed by a choice of pasta, chicken cutlet with chips, and fruit ice cream for dessert. The experience encourages guests to bring a windbreaker, as the dinner is outdoors and subject to weather conditions, enhancing the connection with the natural surroundings. Drinks and boat transport are not included, allowing flexibility for personal choices and additional beverages. Arriving early is recommended to allow time to park and purchase boat tickets, ensuring a smooth start to the evening. This dining experience combines the charm of Sicilian gastronomy with the captivating setting of the salt flats, creating an unforgettable evening where culinary excellence and scenic beauty meet in perfect harmony.