3 hour(s)
English
Included
Hosted by Fayruza Abrahams, Cape Malay chef and storyteller
Hands-on experience in preparing traditional Cape Malay dishes
Set in the heart of Cape Town, with a warm and engaging local atmosphere
As seen on global TV, film, and social media platforms
Free cancellation and unlimited rescheduling leads to total flexibility while you plan your travels
Lowest Price Guarantee — no other provider offers this tour for less
Embark on a vibrant culinary adventure with the Cape Malay Cooking Experience, a journey that blends flavor, heritage, and storytelling. Set in the heart of Cape Town, this immersive class is more than just a cooking session—it’s a deep dive into the rich traditions and soulful history of the Cape Malay community. From fragrant spices to time-honored recipes, each moment offers a taste of a unique cultural legacy.
Guiding you through this experience is Fayruza Abrahams, a celebrated entrepreneur, cookbook author, and food storyteller. With her warm personality and deep knowledge of Cape Malay cuisine, Fayruza creates an engaging and welcoming atmosphere where guests can learn, cook, and connect. Her classes have gained global attention through television, social media, and film, reflecting her passion and dedication to preserving and sharing her culinary heritage.
Participants will not only prepare iconic Cape Malay dishes, but also gain insight into their origins and cultural significance. Whether you're a food lover or curious traveler, this hands-on class offers an unforgettable opportunity to explore Cape Town’s diverse flavors and hear personal stories that bring each dish to life.
Meal and beverage
Service fee
Pick up and drop off
Gratuities
Public transportation nearby
Wheelchair accessible
Wear comfortable clothes and shoes
Confirmation will be received at time of booking
Type in your hotel/accommodation to see how far the attraction or departure point is.
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