Regina Charboneau's Biscuit Cooking Class
Free cancellation
Up to 24 hours
Instant confirmation
Mobile ticket
Modify your booking anytime
No extra fees
Best price guarantee
No hidden fees
Enjoy a hands-on biscuit making class led by a celebrated Southern chef
Discover techniques to make perfect biscuits every single time at home
Learn Southern cooking tips from a chef with four published cookbooks
Explore the history and tradition of Natchez through culinary instruction
Experience the warmth and charm of Southern hospitality in Natchez while learning from a true culinary master. Regina Charboneau, celebrated as the "Queen of Biscuits," brings decades of expertise to this engaging hands-on class. Participants will master her techniques for creating perfect biscuits and take home her printed recipe, tea towel, and a biscuit cutter as a keepsake. This intimate class is limited to small groups, providing personalized attention and a memorable experience in Southern cooking.
Discover the rich culinary heritage of Mississippi as Regina shares stories from her forty-year career and her insights from four published cookbooks. Students not only learn baking skills but also gain a deeper appreciation for the traditions and flavors of Southern cuisine. Whether you are a beginner or an experienced cook, this class offers practical tips, insider secrets, and the joy of creating biscuits that taste like home.
$ 60
Contact us 24x7
This activity is managed by our trusted partner FareHarbor.
Additional taxes and fees may apply — total shown at checkout.
Select Date & Time
Select your preferred date and time from the calendar above.
Reserve with peace of mind —
Enjoy unlimited changes and full refund options.
Exceptional flexibility
Free cancellation and unlimited rescheduling leads to total flexibility while you plan your travels
24/7/365 Customer support - When you need us we are here
Lowest Price Guarantee — no other provider offers this tour for less
Experience the warmth and charm of Southern hospitality in Natchez while learning from a true culinary master. Regina Charboneau, celebrated as the "Queen of Biscuits," brings decades of expertise to this engaging hands-on class. Participants will master her techniques for creating perfect biscuits and take home her printed recipe, tea towel, and a biscuit cutter as a keepsake. This intimate class is limited to small groups, providing personalized attention and a memorable experience in Southern cooking.
Discover the rich culinary heritage of Mississippi as Regina shares stories from her forty-year career and her insights from four published cookbooks. Students not only learn baking skills but also gain a deeper appreciation for the traditions and flavors of Southern cuisine. Whether you are a beginner or an experienced cook, this class offers practical tips, insider secrets, and the joy of creating biscuits that taste like home.
- Hands-on biscuit making instruction
- Expert guidance
- Gratuities
Comfortable walking shoes
Weather-appropriate clothing
Camera
- Travelers with Limited mobility impairments
- Families with children
- Nature enthusiasts
- Couples
- Groups of friends
- Physically fit travelers
- Solo travelers
Minimum of 6 participants, maximum of 20 per class
Suitable for adults and children ages 12 and up
Keep personal essentials
Confirmation will be received at time of booking
Address will appear once location is loaded.
Type in your hotel/accommodation to see how far the attraction or departure point is.
Loading pick up points...
Activity Provider: Natchez Pilgrimage Tours