Top Notch Street Food Motorbike Tour In Ho Chi Minh City

For three consecutive years, this food tour has proudly won the Viator Experience Award (2022, 2023, and 2024) as one of the Top 10 Food Tours Worldwide. Guests enjoy free hotel pickup and a carefully curated selection of ten original dishes that truly showcase the rich culinary heritage of Ho Chi Minh City. Among the highlights is the signature "Gỏi Đu Đủ," a unique papaya salad mixed with black beef jerky that has been praised by the Best Ever Food Review Show and offered since 2019. You’ll also savor "Dừa Tắc," a distinctive coconut juice blended with pineapple or kumquat jam, served at a food stall with over 20 years of history. The tour features classic Vietnamese dishes such as "Bánh Cuốn," steamed rice rolls filled with minced pork and wood-ear mushrooms served with dipping sauce, and "Bánh Xèo," the Mekong-style sizzling pancake served at a 25-year-old restaurant in Chinatown. Other iconic offerings include "Bánh Khọt," a crispy savory crepe with pork and shrimp, and "Bún Bò Huế," a spicy, slow-cooked beef noodle soup that captures the authentic flavors of Hue.

In addition to these savory delights, the tour offers unique treats like Vietnamese-style pizza—a rich combination of melted butter, cheese, egg, and sausage—alongside house-grilled bananas served with creamy coconut milk, prepared by a vendor with two decades of experience. To complement the meal, guests can enjoy refreshing Saigon beer and finish with traditional Vietnamese desserts such as "Chè," a sweet soup, or creamy flan. This exceptional food tour not only offers a diverse and authentic taste of Vietnamese cuisine but also provides a cultural journey through some of Ho Chi Minh City’s most beloved and historic food spots, making it a truly memorable experience for food lovers and travelers alike.