Online showstopping beef Wellington

Creating a show-stopping beef Wellington is easier than it looks with the right guidance and preparation. In this online class, you will learn how to prepare a prime British beef fillet and elevate it with a rich mushroom duxelle, Parma ham, and crisp puff pastry. You will also master the art of making seasonal roasted vegetables and a luxurious red wine gravy that perfectly complements the dish. With step-by-step guidance from expert chefs, you will gain confidence in handling ingredients, cooking techniques, and assembly methods that make this classic dish truly memorable.

The class is designed for home chefs who want to impress family and friends with a restaurant-quality dinner. Through live interactive sessions, you will receive personalized tips and support, ensuring your Wellington is cooked to perfection. A detailed digital recipe pack accompanies the class, making it easy to recreate the magic again and again. From prep to plating, you will enjoy the satisfaction of serving a complete gourmet meal in the comfort of your own kitchen while learning skills that last a lifetime.