The complete guide to pasta @ Islington HQ
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Learn to knead three unique types pasta dough
Shape ravioli, cannelloni, and classic pasta perfectly
Make two fresh sauces entirely from scratch
Enjoy tasting dishes made at chef’s table
Fresh Pasta Masterclass Brings the Flavours of Italy to Life
Discover the timeless craft of Italian pasta making in this immersive hands-on masterclass designed for food lovers of all skill levels. Guided by expert chefs, participants will learn how to mix, knead, and roll different types of dough while exploring the traditional techniques behind creating fresh pasta from scratch.
Throughout the session, guests will shape a variety of classic pasta creations, including delicate ravioli and impressive cannelloni. They will also uncover the secrets of preparing homemade sauces, from fresh pesto to a sweet tomato sauce and charred aubergine dishes that showcase the beauty of simple Italian ingredients.
With step-by-step demonstrations and practical cooking at individual stations, participants will gain confidence in mastering authentic pasta techniques. The class offers valuable skills that can be recreated at home, with vegetarian and vegan adaptations available to ensure everyone can enjoy the experience.
The masterclass concludes with guests gathering at the chef’s table to savour their handmade pasta alongside a fresh seasonal salad. Complete with all ingredients, equipment, aprons, and a digital recipe pack, this Italian cooking experience offers a delicious journey into the art of fresh pasta making.
Fresh Pasta Masterclass Brings the Flavours of Italy to Life
Discover the timeless craft of Italian pasta making in this immersive hands-on masterclass designed for food lovers of all skill levels. Guided by expert chefs, participants will learn how to mix, knead, and roll different types of dough while exploring the traditional techniques behind creating fresh pasta from scratch.
Throughout the session, guests will shape a variety of classic pasta creations, including delicate ravioli and impressive cannelloni. They will also uncover the secrets of preparing homemade sauces, from fresh pesto to a sweet tomato sauce and charred aubergine dishes that showcase the beauty of simple Italian ingredients.
With step-by-step demonstrations and practical cooking at individual stations, participants will gain confidence in mastering authentic pasta techniques. The class offers valuable skills that can be recreated at home, with vegetarian and vegan adaptations available to ensure everyone can enjoy the experience.
The masterclass concludes with guests gathering at the chef’s table to savour their handmade pasta alongside a fresh seasonal salad. Complete with all ingredients, equipment, aprons, and a digital recipe pack, this Italian cooking experience offers a delicious journey into the art of fresh pasta making.
- Rustle pasta
- Roll dough
- Shape tagliatelle
- Shape farfalle
- Shape orecchiette
- Shape fusilli
- Bash pesto
- Second dough
- Thin sheets
- Shape ravioli
- Make sauce
- Third dough
- Char aubergine
- Sweet tomato
- Layer cannelloni
- Tuck in
- Fresh pasta
- Ravioli filling
- Aubergine cannelloni
- Glass bubbles
- Water
- Personal expenses
- Gratuities
$ 252.01
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Activity Provider: The Jamie Oliver Cookery School
