Mexican Street Food @ Islington HQ
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Master smoky chipotle chicken with authentic flavours
Create fresh guacamole and zingy pico de gallo
Hand-press tortillas using traditional taco making methods
Assemble vibrant Mexican dishes with fresh herbs lime
Mexican Street Food Masterclass Brings Authentic Flavours to Your Kitchen
Discover the vibrant flavours of Mexico in a hands-on street food masterclass designed to transform everyday cooking into a fiesta of fresh ingredients and bold tastes. Guided by expert chefs, participants will learn the secrets of creating authentic corn tortillas from scratch and filling them with delicious Mexican-inspired flavours.
Throughout the session, guests will master essential techniques including marinating, charring, and poaching chicken in a smoky chipotle sauce. They will also prepare fresh pico de gallo, creamy guacamole, and a roasted corn salsa while learning how to work with masa harina dough and shape tortillas using an authentic taco press.
With easy-to-follow demonstrations and paired cooking stations, participants can fully immerse themselves in the experience while developing practical kitchen skills. All ingredients, equipment, and aprons are provided, and a digital recipe pack ensures guests can recreate their favourite Mexican dishes at home.
The class concludes with everyone gathering at the chef’s table to enjoy their handmade Mexican feast, complete with fresh toppings, vibrant salsas, and a complimentary welcome drink. Combining cooking, creativity, and shared dining, this immersive experience offers the perfect way to discover the flavours of Mexican street food.
Mexican Street Food Masterclass Brings Authentic Flavours to Your Kitchen
Discover the vibrant flavours of Mexico in a hands-on street food masterclass designed to transform everyday cooking into a fiesta of fresh ingredients and bold tastes. Guided by expert chefs, participants will learn the secrets of creating authentic corn tortillas from scratch and filling them with delicious Mexican-inspired flavours.
Throughout the session, guests will master essential techniques including marinating, charring, and poaching chicken in a smoky chipotle sauce. They will also prepare fresh pico de gallo, creamy guacamole, and a roasted corn salsa while learning how to work with masa harina dough and shape tortillas using an authentic taco press.
With easy-to-follow demonstrations and paired cooking stations, participants can fully immerse themselves in the experience while developing practical kitchen skills. All ingredients, equipment, and aprons are provided, and a digital recipe pack ensures guests can recreate their favourite Mexican dishes at home.
The class concludes with everyone gathering at the chef’s table to enjoy their handmade Mexican feast, complete with fresh toppings, vibrant salsas, and a complimentary welcome drink. Combining cooking, creativity, and shared dining, this immersive experience offers the perfect way to discover the flavours of Mexican street food.
- Marinate chicken
- Smash guac
- Knife skills
- Pico de gallo
- Dry-fry corn
- Handmade tortillas
- Load tortillas
- Mexican feast
- Corn tortillas
- Chipotle chicken
- Smashed guac
- Pico salsa
- Roasted salsa
- Welcome bubbles
- Water
- Personal expenses
- Gratuities
$ 99.91
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Activity Provider: The Jamie Oliver Cookery School