Pasta Master @ Islington HQ
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Up to 24 hours
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Learn to roll pasta dough with expert guidance
Shape tagliatelle, farfalle, and vermicelli beautifully
Discover three simple sauces for perfect pairing
Cook creamy mushroom sauce for delicious pasta
Italian Pasta Masterclass Brings Authentic Flavours to the Kitchen
Step into the heart of Italy with a hands-on cooking class that celebrates the art of fresh pasta making. Guided by an expert chef, participants will prepare pasta dough from scratch before rolling it into smooth sheets using a traditional pasta machine and shaping it into classic varieties including tagliatelle, farfalle, and vermicelli.
Throughout the session, guests will discover how to pair different pasta shapes with complementary sauces while preparing a rich and creamy mushroom sauce. The class also explores essential pasta-making techniques, giving participants the confidence to recreate authentic Italian dishes with simple, fresh ingredients.
Easy-to-follow demonstrations and practical cooking make the experience suitable for beginners and enthusiastic home cooks alike. Working in pairs or individually, participants will enjoy a relaxed and interactive environment, with vegetarian and vegan options available to suit a variety of dietary preferences.
The experience concludes with everyone gathering at the chef’s table to enjoy their freshly made pasta alongside a crisp seasonal salad. Complete with all ingredients, equipment, aprons, expert instruction, and a digital recipe pack, this immersive masterclass offers a memorable introduction to the timeless traditions of Italian cuisine.
Italian Pasta Masterclass Brings Authentic Flavours to the Kitchen
Step into the heart of Italy with a hands-on cooking class that celebrates the art of fresh pasta making. Guided by an expert chef, participants will prepare pasta dough from scratch before rolling it into smooth sheets using a traditional pasta machine and shaping it into classic varieties including tagliatelle, farfalle, and vermicelli.
Throughout the session, guests will discover how to pair different pasta shapes with complementary sauces while preparing a rich and creamy mushroom sauce. The class also explores essential pasta-making techniques, giving participants the confidence to recreate authentic Italian dishes with simple, fresh ingredients.
Easy-to-follow demonstrations and practical cooking make the experience suitable for beginners and enthusiastic home cooks alike. Working in pairs or individually, participants will enjoy a relaxed and interactive environment, with vegetarian and vegan options available to suit a variety of dietary preferences.
The experience concludes with everyone gathering at the chef’s table to enjoy their freshly made pasta alongside a crisp seasonal salad. Complete with all ingredients, equipment, aprons, expert instruction, and a digital recipe pack, this immersive masterclass offers a memorable introduction to the timeless traditions of Italian cuisine.
- Pasta dough
- Pasta shapes
- Sauce secrets
- Mushroom sauce
- Chef dining
- Homemade pasta
- Three sauces
- Side salad
- Welcome bubbles
- Water
- Personal expenses
- Gratuities
$ 99.91
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Activity Provider: The Jamie Oliver Cookery School