Pasta Master @ Islington HQ

Transport yourself to Italy in this immersive cooking experience. You will start by crafting your own fresh pasta dough from scratch, learning how to roll it into perfect sheets using a pasta machine. Transform your dough into three beautiful shapes, from tagliatelle to farfalle and vermicelli, and discover the secrets behind three simple yet delicious sauces. Learn how to pair sauces with your pasta, and cook a creamy mushroom sauce that will delight your taste buds. Finally, enjoy your creations alongside a fresh salad at the chef’s table, savoring every bite in a relaxed and friendly atmosphere.

This hands-on masterclass is perfect for anyone looking to elevate everyday cooking. All ingredients, equipment, and aprons are provided, and a digital recipe pack allows you to recreate the magic at home. You will work in pairs or solo alongside other participants, following expert demonstrations that make learning easy and enjoyable. The session is adaptable for vegetarian and vegan diets, offering a fun, interactive, and memorable culinary experience that brings the taste of Italy directly to your plate.