Pizza Cooking & Tiramisù
Duration
3 hour(s) 30 minute(s)
Languages
English
Skip the line
Included
Knead, season, and bake the perfect pizza with expert guidance
Experience a seventeenth-century villa where every pizza tells a story
Savor authentic aromas of tomato, basil, and melted mozzarella
Enjoy the Italian atmosphere with wine and laughter under Tuscany skies
€ 146.88
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Experience the heart of Chianti with an unforgettable pizza and tiramisu cooking class in a charming seventeenth-century villa surrounded by vineyards and centuries-old olive groves. Under the guidance of expert chefs, learn to knead, season, and bake authentic Italian pizza using fresh, locally sourced ingredients. Gather fragrant herbs from the garden and incorporate them into your creations, enjoying the hands-on process of preparing traditional Tuscan dishes. This immersive culinary experience combines learning, tasting, and cultural appreciation, offering a true taste of Tuscany in a relaxed and convivial atmosphere.
After preparing your pizza and tiramisu, sit down to savor the flavors of your handmade dishes accompanied by local wine, laughter, and the enchanting ambiance of the villa. Experience the magic of the Italian lifestyle as you enjoy your creations under the Tuscan sky, surrounded by rows of vineyards and olive groves. Perfect for food enthusiasts, families, and travelers seeking an authentic cultural experience, this class allows guests to connect with local traditions, learn culinary skills, and create lasting memories in one of Italy’s most picturesque regions.
Coffee prepared with the Moka
Practical course to learn to knead, season, and bake authentic Italian pizza
Tasting of our wine
Sampling of our Extra Virgin Olive Oil
Fresh and seasonal zero-kilometer ingredients
Convivial lunch in a seventeenth-century Tuscan villa
Cotton aprons for cooking with style and comfort
Wi-Fi connection
Transfer service
Gratuities
Comfortable shoes
Comfortable clothes
Camera
All guests are allergy-free and may handle and taste the food
Each child must be accompanied by an adult
Minimum number of participants 4 people
Confirmation will be received at time of booking
Type in your hotel/accommodation to see how far the attraction or departure point is.
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Activity Provider: Opera in the Kitchen
Customer Reviews
Dylan
Had a team cooking event for my remote working team On October 30th here. It was the first time many of us were meeting each other in person, and this class really brought us together. Everyone was smiling and laughing the whole time, the host was warm, welcoming, and hilarious as well as he brought us through all the steps as a group. The food was delicious, and they included a photographer as well so we could hold on to the memories. Highly recommended!
Mark
I recently attended a cooking class for a staff day out and had an amazing time. The team catered for 40+ people with ease and everyone was super friendly. The host was very entertaining which made the day even better. We created 4 different recipes and sat down together at the end to enjoy it. Would highly recommend this class!
Linda
Me and my team had an exceptional night yesterday at Pinocchio, the food was incredible and the staff members were lovely, really good idea for team buildings... Can't wait to come back! Grazie mile!
Jane
We had a wonderful fun Sunday afternoon in the Cookery School in January. The weather was awful, but the welcome was very warm and friendly. We arranged a cookery class as our Christmas outing. We were a mixed bunch, with varying cookery experience, but Guiseppe made it fun for all of us. He made sure that we were all included, and was fantastic at making sure that each of us was enjoying the experience. The other staff were very accommodating and made for great hosts. After the tutorial, we all sat down together and were served the dishes that we had prepared. It was a great team bonding experience. He followed up with the recipes, so that we could impress our families with our newly found skills! I would highly recommend this as a day out for groups- family, co-workers, friends.
Wtemberg
We visited on November 19th, 2024, and booked the 3-course menu we were 8 people. Most of us from Microsoft had little to no cooking experience, but we had an incredible time. Everyone was amazing, and the chef was fantastic—laughing and guiding us through the entire process while making sure we felt like we were doing it ourselves. The food turned out amazing, and knowing we made it was a huge plus. It was well worth the money, and we would do it again anytime. This was the best morale event we’ve had so far.