Bologna Gelato Masterclass
Duration
1 hour(s) 30 minute(s)
Languages
English
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Included
Learn differences between gelato and fruit sorbet techniques
Hands-on creation of gelato in professional laboratory setting
Understand the use of refractometer in gelato preparation
Discover history and secrets at Carpigiani Gelato Museum
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Embark on a delicious and educational journey at Carpigiani Gelato University with the Gelato MasterClass. Begin with a guided tour of the Gelato Museum, where you will discover the history and secrets behind Italy’s most beloved dessert. Learn the difference between gelato and sorbet and explore the science behind ingredients and flavors. Under the guidance of master instructors, follow step-by-step instructions to create your own fruit sorbet and gelato using professional techniques. Gain hands-on experience in the laboratory, understanding the equipment and methods used by artisan gelato makers.
After crafting your creations, participate in a comparative tasting to appreciate the textures, flavors, and quality of each gelato. The experience concludes with a diploma celebrating your newfound skills and knowledge as a gelato artisan. This workshop offers an immersive opportunity for culinary enthusiasts to engage with Italian culture, sharpen dessert-making skills, and enjoy a fun and tasty adventure in the heart of Emilia Romagna. By the end of the day, you will leave with not only delicious gelato but also a deeper understanding of the craft behind it.
Gelato museum guided tour
Gelato making workshop
Apron booklet and students kit
Hands-on gelato preparation
Gelato tasting
Diploma
Gratuities
Notebook and pen
Camera or smartphone
Comfortable shoes
Light jacket
Arrive at least fifteen minutes before start time
Allergy information should be communicated in advance
Children must be accompanied by adult at all times
Confirmation will be received at time of booking
Type in your hotel/accommodation to see how far the attraction or departure point is.
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