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Savor Santiago: Hands-On Local Gastronomy Workshop
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Savor Santiago: Hands-On Local Gastronomy Workshop

5.0(5 reviews)
4 hour(s)
English
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Assomada, Cabo Verde

Discover traditional Cape Verdean recipes passed through generations

Learn authentic preparation methods from experienced local chefs

Explore unique island flavors and aromatic culinary combinations

Experience cultural traditions through interactive kitchen activities

Price start from
87.15
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Experience the vibrant culinary heritage of Santiago Island through an immersive hands-on gastronomy workshop that brings traditional flavors, authentic recipes, and local cooking techniques to life. Guided by expert local chefs, you will explore the secrets of Cape Verdean cuisine, learning how to prepare beloved dishes while discovering the cultural stories and traditions that shape each recipe. This engaging journey into island cooking offers a deeper understanding of local ingredients, time-honored methods, and the joy of sharing food together.

Discover the pleasure of cooking, tasting, and savoring your own creations in a warm and welcoming environment that celebrates community and creativity. As you enjoy the delicious results of your efforts, you will gain practical skills, treasured recipes, and unforgettable memories to take home. This enriching experience is perfect for food lovers, curious travelers, and anyone eager to connect with Santiago Island through its authentic culinary traditions.

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Tour Guide

Gastronomy workshop

Personal expenses

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Comfortable shoes

Weather-appropriate clothing

Sun protection recommended: hat, sunglasses and sunscreen

Travelers with Limited mobility impairments
Families with children
Food lovers
Couples
Groups of friends
Seniors and mature travelers
Photography lovers
Physically fit travelers

Children must be accompanied by an adult

Have a camera ready to capture every special moment

Keep your items organized and handy

Confirmation will be received at time of booking

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Activity Provider: Rural Tours Cabo Verde

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