A Taste of Dolce Vita: Timeless Italian Pastries in the Heart of Pompei

Experience the joy of traditional Italian pastry-making in a cozy Campanian home near Pompeii. Explore the art of crafting authentic desserts under the guidance of Francesca, a local pastry expert renowned for her delicious creations. Discover the flavors and techniques of Campania as you prepare treats like tiramisù, delizia al limone, and other southern Italian specialties. Learn step-by-step how to create a decadent dessert from scratch using fresh and simple ingredients, gaining hands-on skills that you can take home. Experience the warm and welcoming atmosphere of Francesca’s home, where you can enjoy homemade bruschetta, savory hors d’oeuvres, and the playful company of Thiago, the family dog. Explore the baking process in a relaxed environment that encourages creativity, laughter, and connection with fellow participants.

Discover the satisfaction of preparing and enjoying your own dessert with coffee and conversation. Learn about the traditions and secrets behind each dessert, enhancing your appreciation for Campanian culinary culture. Experience the pleasure of sharing your creations in a communal setting that combines food, friendship, and fun. Explore the flavors, textures, and presentation techniques that make Italian pastries so memorable. Discover new skills and recipes that will impress friends and family back home. Experience the full journey from preparation to tasting, leaving with sweet memories, practical knowledge, and a deeper connection to Italian culinary traditions. Explore the charm of hands-on cooking while enjoying authentic local hospitality, making this pastry-making experience unforgettable.