Ground Fire Dinner Experience

Experience the rich culinary heritage of the Azores with our "Fogo de Chão" Experience, an immersive journey into ancestral open-fire cooking. This unique activity showcases traditional techniques passed down through generations, using iron pots and natural embers to prepare flavorful dishes. Participants will witness the captivating dance of flames as skilled cooks transform fresh, local ingredients into tender, smoky, and deeply satisfying meals. The demonstration not only highlights the cooking process but also tells the story of Azorean culture, connecting you to the island’s roots and centuries-old culinary practices.

The "Fogo de Chão" Experience is more than just observing a cooking demonstration; it is a communal and sensory celebration. Guests gather around the fire to share the warmth, aromas, and the joy of tasting authentic Azorean cuisine prepared with passion and care. The experience includes a multi-course meal paired with local wines and fresh juices, offering a complete sensory adventure that delights sight, smell, and taste. Whether you are a food enthusiast or simply curious about traditional culinary arts, this activity provides an unforgettable opportunity to engage with the island’s culture in a hands-on and intimate setting. It is an invitation to enjoy robust flavors, connect with nature, and embrace the timeless art of cooking over an open flame.