Bread baking: Knead to Know @ Oxford Street
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Learn bread baking foundations from yeast knowledge to confident kneading
Discover professional techniques for mixing, proving, and shaping dough
Bake three beautiful breads including impressive stuffed picnic loaf
Create fresh rosemary focaccia and delicious wholemeal mini loaves
Artisan Bread Baking Masterclass Builds Skills from Dough to Loaf
Discover the art of traditional bread making in a hands-on baking masterclass designed to build confidence in the kitchen. Guided by an expert chef, participants will learn the essential techniques behind creating fresh homemade bread, from understanding yeast and kneading dough to mastering the proving process for bakery-quality results.
Throughout the session, guests will prepare two loaves from scratch while learning professional shaping and baking techniques. They will also transform pre-proved wholemeal dough into mini loaves and create an impressive antipasti-stuffed picnic loaf, gaining practical skills that can be used for a wide range of homemade breads.
The interactive class combines easy-to-follow demonstrations with hands-on baking at individual cooking stations. With all ingredients, equipment, aprons, and a digital recipe pack provided, participants can focus on developing their techniques and building confidence under expert guidance.
After baking, guests can enjoy their freshly made wholemeal bread as a delicious BLT alongside samples of rosemary focaccia before taking home their focaccia and picnic loaf. Complete with a complimentary welcome drink and shared dining experience, this immersive masterclass offers a rewarding introduction to the craft of artisan bread baking.
Artisan Bread Baking Masterclass Builds Skills from Dough to Loaf
Discover the art of traditional bread making in a hands-on baking masterclass designed to build confidence in the kitchen. Guided by an expert chef, participants will learn the essential techniques behind creating fresh homemade bread, from understanding yeast and kneading dough to mastering the proving process for bakery-quality results.
Throughout the session, guests will prepare two loaves from scratch while learning professional shaping and baking techniques. They will also transform pre-proved wholemeal dough into mini loaves and create an impressive antipasti-stuffed picnic loaf, gaining practical skills that can be used for a wide range of homemade breads.
The interactive class combines easy-to-follow demonstrations with hands-on baking at individual cooking stations. With all ingredients, equipment, aprons, and a digital recipe pack provided, participants can focus on developing their techniques and building confidence under expert guidance.
After baking, guests can enjoy their freshly made wholemeal bread as a delicious BLT alongside samples of rosemary focaccia before taking home their focaccia and picnic loaf. Complete with a complimentary welcome drink and shared dining experience, this immersive masterclass offers a rewarding introduction to the craft of artisan bread baking.
- All ingredients and cooking equipment
- Apron and digital recipe pack
- Personal expenses
- Gratuities
$ 144.65
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Activity Provider: The Jamie Oliver Cookery School
