Showstopping Ravioli @ Oxford Street

Step into the world of Italian cooking with this hands-on ravioli class, where you’ll perfect your fresh pasta-making skills and learn to create delicate, flavorful parcels from scratch. Over the two-hour session, you’ll make a classic pasta dough and roll it into thin sheets, then prepare two seasonal fillings using fresh ingredients. You’ll discover the art of shaping pasta, from ravioli to tortellini, and develop your skills in classical sauce-making to perfectly complement your creations. Guided by an expert chef, you’ll work hands-on at your own cooking station in pairs, with all ingredients, equipment, and aprons provided, and a digital recipe pack included so you can recreate the dishes at home.

Once your pasta is prepared, take a seat at the chef’s table to enjoy your freshly made ravioli, served with a seasonal salad and a choice of sage and lemon or sweet tomato sauce. A complimentary glass of bubbles or a soft drink is included, with water provided throughout and additional drinks available for purchase. The class can be adapted for vegan and vegetarian diets, but is not suitable for gluten-free diets. Solo participants may be paired with another guest, and the duration includes teaching demonstrations, hands-on cooking, and time to savor your meal. This immersive experience offers a fun, educational, and delicious journey into traditional Italian pasta-making.