Sizzling Souvlaki @ Oxford Street
Duration
5 hour(s)
Languages
English
Skip the line
Included
Hone knife skills while preparing fresh ingredients for your dishes
Grill kebabs to achieve blackened, beautifully caramelised flavour every time
Whip up a garlicky, zingy tzatziki to complement your meal
Pair charred peppers with olives and feta for a tasty salad



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Step into the vibrant world of Greek cuisine with this hands-on kebab masterclass. You’ll learn how to marinate and grill succulent chicken or mushrooms, transforming them into sizzling souvlaki packed with Mediterranean flavour. Along the way, you’ll refine your knife skills, whip up a garlicky, zingy tzatziki, and create a perfectly balanced grilled pepper, olive, and feta salad. Guided by expert chefs, you’ll discover the secrets to achieving beautifully caramelised kebabs, preparing warm flatbreads, and combining everything into a truly delicious Greek feast.
Once your dishes are ready, take a seat at the chef’s table to enjoy the fruits of your labour with fellow participants. The class includes easy-to-follow demonstrations, hands-on cooking, and a digital recipe pack so you can recreate the magic at home. All ingredients, equipment, and aprons are provided, and you’ll work in pairs at your cooking station. The experience also includes a complimentary glass of bubbles on arrival, with water available throughout and other drinks available for purchase. Only active participants are permitted, and solo attendees may be paired with others to ensure everyone can fully engage.
Easy-to-follow demos
All ingredients, equipment
Personal expenses
Gratuities
Comfortable clothing suitable for cooking
Closed shoes for kitchen safety
Sunglasses & Sunscreen
Comfortable shoes
Keep personal essentials
Children must be accompanied by an adult
Have a camera ready to capture every special moment
Confirmation will be received at time of booking
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