2 hour(s) 30 minute(s)
English
Included
Learn to make traditional Mexican pozole
Master authentic family recipes passed down through generations
Discover cooking rich in tradition and flavor
Experience the taste of Mexico without leaving Oregon
Join a class that is perfect for beginners
Explore a culinary journey to Mexico
This activity is managed by our trusted partner FareHarbor.
Additional taxes and fees may apply — total shown at checkout.
Select your preferred date and time from the calendar above.
Free cancellation and unlimited rescheduling leads to total flexibility while you plan your travels
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Step into a culinary journey that bridges generations and continents, right here in Oregon. Discover the heart of Mexican cuisine through a cherished family recipe for pozole, a rich and soulful stew passed down from grandmother to grandson. This is more than just a cooking class; it is an invitation to share in a legacy of tradition and flavor. You will learn the secrets behind crafting this iconic dish, understanding the balance of spices and the slow-simmered techniques that make it so special. Prepare to be enveloped by the warm aromas of chiles and hominy as you begin your authentic culinary adventure in the Pacific Northwest. This introductory 2.5-hour session is a hands-on exploration designed for everyone to enjoy. You will be guided through every step of the pozole-making process, from preparing the tender meat and hominy to creating the vibrant red chile base. Your instructor will share the stories behind the ingredients and the cultural significance of this celebrated meal, making the experience both educational and deeply personal. By the end, you will have created a delicious bowl of traditional pozole and gained the confidence to recreate this masterpiece at home. This experience is a true taste of Mexico, a flavorful expedition that transports your senses without ever needing a passport, connecting you to a family's history.
Included appetizer
Included entree
Included dessert
Complimentary drinks, snacks
Chef instruction
Aprons
Hotel transfers
Takeaway containers
Purchased beverages
Gratuities
Close toed shoes
To-go containers
Doors open 30 minutes before class. Please check in with your name
For your safety please wear close toed shoes. We provide aprons
Children 7 and up must be accompanied by a parent or guardian
We cannot accommodate children under 7 years old for safety reasons
Confirmation will be received at time of booking
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