









2 hour(s)
English
Included
Receive tools and an apron to begin your culinary adventure
Learn from an expert chef who will guide you step by step
Use San Marzano tomatoes, buffalo mozzarella, and extra virgin olive oil
Savor the pizza you create, enjoying its genuine flavors
Craft your own Margherita pizza with expert guidance
€ 49
€ 45.08


Free cancellation and unlimited rescheduling leads to total flexibility while you plan your travels
Lowest Price Guarantee — no other provider offers this tour for less


Join us for an unforgettable pizza-making class, where you'll embark on a culinary journey into the heart of Neapolitan tradition. This immersive experience will awaken your senses and introduce you to the art of crafting authentic Neapolitan pizza. Over the course of two engaging hours, an expert chef will guide you step by step, sharing the secrets behind creating the perfect dough, from kneading to stretching, ensuring you achieve the ideal texture and flavor. Whether you're a seasoned cook or a first-time pizza maker, this hands-on class will give you the skills and confidence to recreate this Italian masterpiece at home.
After receiving your apron and essential tools, you'll dive into the process, starting with the freshest ingredients that define true Neapolitan pizza. You will crush sweet San Marzano tomatoes with an ancient tool, work with rich buffalo mozzarella, and drizzle high-quality extra virgin olive oil to enhance the flavors. As your pizza bakes to perfection, you'll be treated to a delicious appetizer featuring local ingredients, perfectly paired to complement your culinary adventure. Finally, the highlight of the experience arrives savoring your handmade Margherita pizza, a dish infused with passion and tradition. As a special keepsake, you’ll receive a personalized diploma, a reminder of this extraordinary journey through the flavors of Naples.
Pizza dough lesson
Chef's hat
Tomato sauce preparation
Neapolitan bruschetta with tomatoes, mozzarella, and olive oil
Apron, dough utensils
Pizza for lunch
Drinks included
Pizza chef diploma
Gratuities
Comfortable shoes
Sunglasses
Towel
Drinks
Sunscreen
Comfortable clothes
Public transportation nearby
Service animals allowed
Not wheelchair accessible
Confirmation will be received at time of booking
Type in your hotel/accommodation to see how far the attraction or departure point is.
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Had a team cooking event for my remote working team On October 30th here. It was the first time many of us were meeting each other in person, and this class really brought us together. Everyone was smiling and laughing the whole time, the host was warm, welcoming, and hilarious as well as he brought us through all the steps as a group. The food was delicious, and they included a photographer as well so we could hold on to the memories. Highly recommended!

I recently attended a cooking class for a staff day out and had an amazing time. The team catered for 40+ people with ease and everyone was super friendly. The host was very entertaining which made the day even better. We created 4 different recipes and sat down together at the end to enjoy it. Would highly recommend this class!

Me and my team had an exceptional night yesterday at Pinocchio, the food was incredible and the staff members were lovely, really good idea for team buildings... Can't wait to come back! Grazie mile!

We had a wonderful fun Sunday afternoon in the Cookery School in January. The weather was awful, but the welcome was very warm and friendly. We arranged a cookery class as our Christmas outing. We were a mixed bunch, with varying cookery experience, but Guiseppe made it fun for all of us. He made sure that we were all included, and was fantastic at making sure that each of us was enjoying the experience. The other staff were very accommodating and made for great hosts. After the tutorial, we all sat down together and were served the dishes that we had prepared. It was a great team bonding experience. He followed up with the recipes, so that we could impress our families with our newly found skills! I would highly recommend this as a day out for groups- family, co-workers, friends.

We visited on November 19th, 2024, and booked the 3-course menu we were 8 people. Most of us from Microsoft had little to no cooking experience, but we had an incredible time. Everyone was amazing, and the chef was fantastic—laughing and guiding us through the entire process while making sure we felt like we were doing it ourselves. The food turned out amazing, and knowing we made it was a huge plus. It was well worth the money, and we would do it again anytime. This was the best morale event we’ve had so far.



