Taste of Spain Tapas Workshop + Jamon and olive oil tasting

Discover the rich and vibrant flavors of Spain in our Taste of Spain tapas workshop and Jamón tasting experience, set in Madrid’s most lively and social cooking class. The experience begins with an exclusive guided tasting led by our expert chefs, focusing on the exquisite world of Jamón Ibérico and premium Spanish olive oils. Guests will sample three distinct types of jamón, each paired with artisan olive oils and fresh bread, accompanied by a glass of fine Spanish wine. This introduction not only tantalizes your taste buds but also provides insight into the culinary traditions and craftsmanship that make Spanish cuisine so renowned.

After the tasting, it’s time to roll up your sleeves and join our hands-on Taste of Spain Tapas Workshop. Under the guidance of our chef-instructor, you’ll learn to prepare some of Spain’s most beloved tapas recipes in an engaging and dynamic session. Once the cooking is complete, you and your fellow guests will gather in a private dining room at a shared table to enjoy a full 7-course tasting menu. This includes the tapas you’ve prepared, along with a main dish and dessert created by our chefs, all perfectly paired with bottomless pours of five different Spanish wines. The combination of cooking, tasting, and socializing makes this an immersive and unforgettable culinary experience.