Neapolitan Coffee Tasting Experience with Pastries

Immerse yourself in the rich aromas, flavors, and traditions of Naples with this unique coffee tasting experience that celebrates the art of Italian coffee making. This intimate session introduces you to two distinctive extraction methods, allowing you to explore both the bold, classic character of traditional Italian espresso and the charming authenticity of the Neapolitan Cuccumella. As you savor each cup, you’ll uncover the history, craftsmanship, and cultural relevance behind these beloved brewing techniques, gaining a deeper appreciation for Naples’ iconic coffee heritage.

Your tasting journey continues with two exquisite Neapolitan specialties that perfectly complement the coffee experience. Enjoy a freshly baked sfogliatella, famous for its crispy layers and sweet ricotta filling, offering an irresistible balance of texture and flavor. Then indulge in the delightful cornicello portafortuna, filled with smooth coffee cream and inspired by Naples’ symbol of good luck. Each tasting is accompanied by an exclusive StoryCard, sharing fascinating tales, traditions, and curiosities that enrich your understanding of the local culture. Whether you’re a casual coffee drinker or a passionate enthusiast, this experience offers a flavorful and meaningful introduction to Naples’ deep-rooted love for coffee.