1 hour(s) 30 minute(s)
English
Included
Explore a working oyster farm on the scenic shores of Clew Bay, County Mayo
Learn the full oyster journey — from seed to table
Meet Padraic Gannon, a 4th-generation oyster farmer with over 30 years of experience
Forage and pick your own oysters directly from the trestles
Learn expert shucking and cooking techniques
Enjoy a guided tasting and pairing experience with freshly harvested oysters
Discover the sustainable practices behind premium Irish shellfish production
This activity is managed by our trusted partner FareHarbor.
Additional taxes and fees may apply — total shown at checkout.
Select your preferred date and time from the calendar above.
Free cancellation and unlimited rescheduling leads to total flexibility while you plan your travels
Lowest Price Guarantee — no other provider offers this tour for less
Discover the fascinating world of oyster farming with a hands-on experience at Croagh Patrick Seafoods, nestled on the shores of scenic Clew Bay, just minutes from Westport, County Mayo. This family-run farm, owned by lifelong oyster farmer Padraic Gannon, showcases the perfect harmony between nature and tradition. Learn about the history and sustainable practices of oyster cultivation, and gain insight into how the Gannon family transformed their land into a flourishing aquaculture haven along Ireland’s Wild Atlantic Way.
Stroll along the beautiful foreshore where Grade A oysters are carefully nurtured, and see firsthand how they grow from tiny seed to premium table delicacy — truly “from our shore to your door.” Engage in interactive moments as you pick your own oysters from the trestles, then learn the art of shucking and cooking. The experience concludes with an unforgettable tasting and pairing session, where you’ll savor the fresh, briny flavors of Clew Bay oysters — a true taste of the Atlantic.
Tour the Gannon family’s working aquaculture farm
Hear of Ireland’s tradition of oyster cultivation
Grade oysters from seed to table.
Oyster shucking lesson - hand-pick & shuck your own oysters
Fresh oyster tasting experience - 6 oysters per person
Optional 2-course seafood lunch
Alcoholic beverages
Personal expenses or additional food and drink purchases
Transportation to and from the oyster farm
Gratuities
Weather-appropriate layered clothing
Waterproof jacket and sturdy shoes or boots
Hat and gloves
Camera or phone
Reusable water bottle
Dress appropriately for outdoor conditions; waterproof footwear is recommended
The tour takes place along the foreshore, so expect uneven and possibly wet terrain
Oyster tasting is included, but optional lunch is available at extra cost
Tours are weather-dependent and may be rescheduled in case of rough conditions
Suitable for all ages, though children must be supervised at all time
Confirmation will be received at time of booking
Type in your hotel/accommodation to see how far the attraction or departure point is.
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