Santorini Semi-Private Cooking Class and Wine Tasting

Embark on a memorable journey through the flavors and traditions of Santorini with this immersive food and wine experience. Begin your day surrounded by the stunning beauty of a local vineyard, where you’ll learn about the island’s unique volcanic soil and how it shapes the taste of its wines. Discover the time-honored winemaking techniques that have been used by Santorinians for centuries and stroll among the vines that produce distinctive grape varieties found nowhere else in Greece. Continue with visits to two renowned wineries, where you’ll sample a range of celebrated local wines such as the crisp and elegant Nykteri and the sweet, amber-colored Vinsanto, both true expressions of Santorini’s rich winemaking heritage.

After savoring the island’s wines, head to a traditional restaurant for your hands-on cooking experience. Guided by an expert local chef, you’ll prepare three authentic Santorinian dishes using fresh, local ingredients and learn how simple techniques and native products come together to create the island’s unique flavors. Once your cooking is complete, sit down to enjoy the meal you’ve prepared, paired perfectly with local wine. Surrounded by the warm hospitality and charm of Santorini, this culinary journey blends tradition, taste, and culture for an unforgettable experience.