Mykonos Traditional Cooking Class with Transportation

Immerse yourself in the rich culinary traditions of Mykonos with this hands-on 6-hour cooking class, complete with convenient transportation. Begin your journey by being picked up from your hotel or central location, and travel to a charming local venue where you’ll meet your experienced chef-instructor. Learn the secrets of authentic Mykonian and Greek cuisine as you prepare a variety of traditional dishes using fresh, locally sourced ingredients. From kneading dough for homemade bread to crafting classic meze and seafood delicacies, each step is designed to engage and inspire both novice and experienced cooks alike.

After preparing your delicious creations, sit down to enjoy the fruits of your labor in a relaxed and friendly atmosphere. Share stories, tips, and flavors with fellow participants while savoring a full Greek meal complemented by local wine. Throughout the class, you’ll gain insights into the island’s culinary heritage, traditional techniques, and the cultural significance behind each dish. By the end of the experience, you’ll not only have expanded your cooking skills but also taken home unforgettable memories of Mykonos’ gastronomy and a deeper appreciation for its food culture.