Cooking Lesson: Visit the market of La Spezia and cook a typical Ligurian fish menu

Your culinary adventure begins with a leisurely stroll through the charming streets of La Spezia, leading you to its bustling local market. Here, you will witness the vibrant atmosphere as fishmongers display freshly caught seafood and local vendors offer a colorful array of regional vegetables. Accompanied by your experienced cook, you will select the freshest ingredients needed for your cooking lesson, gaining insight into the quality and selection of produce that define Ligurian cuisine. This hands-on experience allows you to connect with the local flavors and traditions before moving on to the next stage of your culinary journey.

Following the market visit, you will head to a quaint and welcoming restaurant where your cooking class takes place. Guided by your host, you will craft a variety of dishes, including exquisite seafood specialties, vegetable gnocchi with fresh pesto, and a famous Italian dessert. Although the techniques may seem intricate, you will discover that the simplicity and quality of the ingredients are what make these dishes truly remarkable. At the end of the session, you will sit down to savor one of the most delicious lunches of your life, a meal prepared by your own hands, full of flavor, finesse, and the satisfaction of creating authentic Italian cuisine.