3 hour(s)
English
Included
Explore authentic flavors through vibrant local neighborhood streets
Enjoy scenic ferry ride connecting continents and cultures
Taste traditional delicacies prepared with passion and heritage
Connect with locals while sharing stories food and laughter
€ 413.4
This activity is managed by our trusted partner FareHarbor.
Additional taxes and fees may apply — total shown at checkout.
Select your preferred date and time from the calendar above.
Free cancellation and unlimited rescheduling leads to total flexibility while you plan your travels
Lowest Price Guarantee — no other provider offers this tour for less
Discover the rich flavors of Istanbul on a vibrant food journey that goes beyond its famous landmarks and grand architecture. This immersive experience invites you to explore the city through its culinary traditions while connecting with local life. Begin with a scenic ferry ride across the Bosphorus to reach Kadıköy, a lively neighborhood on the Asian side known for its authentic atmosphere. Here locals gather to shop dine and socialize creating a welcoming and energetic setting that reflects everyday Istanbul.
As you wander through bustling streets and hidden corners enjoy a wide variety of traditional Turkish delights. Sample freshly baked simit rich baklava delicate Turkish delight and savory mezes along with olives cheeses and cured meats. Sip warm Turkish tea while chatting with friendly shopkeepers and observing daily life unfold around you. This tour offers a true taste of culture blending food history and connection into a memorable and satisfying experience.
Expert guide tour
Drinks
Gratuities
Comfortable shoes
Weather-appropriate clothing
Camera
Arrive fifteen minutes before charter departure
Not wheelchair accessible
Keep your items organized and handy
A valid passport is required for this tour
Confirmation will be received at time of booking
Type in your hotel/accommodation to see how far the attraction or departure point is.
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In my opinion, Çiya Sofrası is one of the best kebap restaurants in Istanbul. It is actually a Gaziantep cuisine restaurant, and inside you can also find delicious traditional dishes from the region. However, I mostly choose it for the kenap. Whenever I have guests visiting from abroad and they want to try a really good kebap, this is the first place that comes to my mind. It is not just a lahmacun and kebap restaurant, but their lahmacun is truly excellent, and their special çiya kebap is also among my top recommendations. If they have the fresh pumpkin dessert (çıtır kabak tatlısı), I definitely suggest trying it too.
Really great kebab spot! The place is super clean and has a nice atmosphere. Service was fast and friendly, and the food came out fresh. The meat was juicy, tender, and full of flavor — everything was perfect. A bit pricy, but still totally worth it. Definitely recommend if you’re craving good kebabs in Istanbul!
One of the best Turkish food I’ve had in the last week! The chicken thigh kebab was juicy and yet char grilled with excellent flavours! The lamb casserole in tomato base sauce was soft and tender, the aubergine and minced meat kebab was to die for! They served us complimentary Turkish tea at the end of the meal!
Great spot for Turkish food at a fair price. The menu focuses on classic kebabs and mezes, all made with fresh ingredients and served in generous portions. The laid back outdoor seating makes it perfect for a relaxed meal. I had the Acılı Kıyma Kebap (625 lira) and Ayran (80 lira) not a bad price for a tasty dinner. Highly recommend if you want authentic flavours without spending too much.
The food is definitely the best part of Çiya. I found the service to be pleasant for the most part but there was a girl working there who kept smirking and was obviously talking about me in Turkish to her colleague which felt quite unprofessional and immature. It’s great that they serve such a broad range of regional dishes and showcase that Turkish food is about far more than kebabs and pide. I highly recommend the stewed aubergine with tomato, it’s truly gorgeous. Best to go in a group as Turkish food is definitely meant for sharing! Eating alone is not easy when it comes to portions, however they kindly served half portions in my case.
