2 hour(s)
English
Included
Tasting experience hosted in Córdoba’s Gastronomy Museum and tasting room
Guided explanation of each product and its importance to the local economy
Edible flowers add a unique and modern twist to the tasting experience
Focus on the connection between food, tradition, and local economy
Free cancellation and unlimited rescheduling leads to total flexibility while you plan your travels
Lowest Price Guarantee — no other provider offers this tour for less
This umbrella experience offers a comprehensive tasting of Córdoba’s most iconic gastronomic products, all hosted in the city's Gastronomy Museum and dedicated tasting room. As you explore the space, you’ll be guided through an explanation of each item displayed on the walls, gaining insight into their cultural and economic significance. This journey through flavors helps you understand why Córdoba has become a top destination for tapas and wines—it all starts with the quality and dedication of local producers.
During the tasting, you will sample 2 premium olive oils, 3 carefully selected wines, 1 traditional vermouth, and regañás—typical Cordobesian crackers. The experience also includes a tasting of balsamic vinegar, edible flowers, 4 slices of Iberic ham and Iberic cured meats from the prestigious Pedroches D.O., as well as 2 distinct cuts of local cheese. This is a deep dive into the culinary identity of Córdoba, showcasing the excellence and variety that define its rich food culture.
Food & drinks
Wifi
Gratuities
Weather-appropriate clothing
Bottle of water
Camera
Public transportation nearby
Keep personal essentials
Private experience available for wheelchair users at their hotel or Airbnb
Confirmation will be received at time of booking
Type in your hotel/accommodation to see how far the attraction or departure point is.
Loading pick up points...
Loading pick up points...
