Cordoba sunset, local wine & cheese tasting

In this immersive activity, you will explore the rich and diverse world of wines from Córdoba, a region known for its deep-rooted viticultural traditions. From robust fortified wines with nutty, oxidative profiles to crisp, floral white wines and bold, structured reds, Córdoba offers a fascinating range of expressions shaped by its unique climate and soil. You'll learn about the grape varieties and winemaking techniques that make these wines distinctive, as well as the cultural heritage that has preserved these practices over centuries.

To enhance your wine journey, the experience includes a curated food pairing with four artisanal cheeses produced in Córdoba. Each cheese style has been carefully selected to complement a specific type of wine, allowing you to understand how flavors and textures interact on the palate. You'll explore the harmony between creamy or aged cheeses and the depth of the wines, gaining insight into local gastronomy and how wine and food elevate one another in traditional Andalusian cuisine.

The activity also includes a demonstration of the art of venencia, the graceful technique used to extract wine from a barrel using a long-handled tool, an emblematic practice in Andalusian wine culture. To round off the experience, you'll have the opportunity to taste a Cordobesian vermouth—a local favorite—and receive insider tips on how to enjoy it just like the locals do in a traditional Córdoba tavern. Whether you're a seasoned wine enthusiast or a curious beginner, this experience promises to deepen your appreciation for the wines and culinary traditions of Córdoba.