Taste of Pisa Guided Tour

Join us for an unforgettable gastronomic journey through Pisa, where you’ll discover the authentic flavors and rich culinary traditions of this iconic Tuscan city. Your adventure begins in the charming Piazza Garibaldi, where you’ll meet your local guide and set off to explore the historical center, indulging in Pisa's finest food and drink along the way.

First, delight your senses with an assortment of exquisite Tuscan cheeses and cold cuts at one of Pisa's oldest and most cherished wine shops. Savor these artisanal treats while enjoying a refreshing Aperol Spritz, a quintessential Italian aperitif that perfectly sets the stage for the flavors to come.

Next, experience the unique taste of cecina, Pisa’s beloved chickpea flour delicacy. Unlike traditional Italian pizzas, this thin, savory dish is a true local favorite and a must-try for any food lover.

Your culinary journey continues with a visit to a shop that grows its own organic vegetables on a nearby farm. Here, you’ll learn about the farm-to-table philosophy and taste some of the freshest produce in the region. To further enhance your experience, you’ll enjoy three craft beer tastings, exploring the flavors of locally brewed beers that pair wonderfully with the Tuscan cuisine.

As the tour unfolds, you’ll discover charming, hidden restaurants known only to locals. Indulge in typical Pisa dishes such as pasta with wild boar and pappa al pomodoro, a hearty and flavorful tomato-based soup that’s a true taste of the region. Each dish will be thoughtfully paired with a glass of excellent local wine or craft beer, elevating the culinary experience.

To conclude your tour on a sweet note, you’ll enjoy cantuccini, the famous Tuscan almond biscuits, perfectly paired with Vin Santo, a traditional dessert wine that adds the perfect finishing touch to your meal.

After three hours of culinary exploration, filled with delicious food, rich history, and local flavors, the tour will conclude in the heart of Pisa, leaving you with unforgettable memories and a deeper appreciation for this charming city’s vibrant food culture.