








3 hour(s)
English
Included


Join us on an unforgettable journey through Lisbon's rich culinary landscape. This carefully curated tour takes you beyond typical tourist spots to uncover local eateries beloved by residents. Begin your adventure at the vibrant Praça Luís de Camões, where you'll meet your guide and fellow food enthusiasts.
Your first stop introduces you to the mouthwatering Bifana, a traditional Portuguese sandwich filled with thinly sliced marinated pork. Paired with a crisp glass of local Portuguese beer, it's a delightful way to start your culinary exploration.
Next, delve into the flavors of Pica-Pau, tender bite-sized pieces of seasoned beef or pork served with crusty bread. This dish is complemented by a glass of homemade Portuguese green wine, offering a unique taste experience.
Continue to a stunning location to savor the delectable Bacalhau Pastry, a codfish-filled treat that showcases Portugal's love affair with seafood. Then, elevate your tasting journey with a wine and cheese session, featuring three distinct Portuguese wines accompanied by an array of local cheeses.
No Portuguese food tour is complete without indulging in the iconic Pastel de Nata. Enjoy this famous custard tart or choose from other traditional desserts, perfectly paired with a cup of coffee.
Finally, wrap up your culinary adventure at Praça Dom Pedro IV by sipping on Ginjinha, a sweet cherry liqueur that embodies Lisbon's festive spirit.
Throughout the tour, engage with locals, learn about Portugal's food traditions, and feel like part of the community. Each stop offers an opportunity to dive deeper into Lisbon's culinary heritage, ensuring an enriching and delicious journey.
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